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Maltodextrin, a white powder used as a filler in foods
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What Is Maltodextrin and Why Are Natural Sources of Carbohydrates Better?

Maltodextrin is a common food additive that is widely used in the food industry. In this article we'll uncover the truth about maltodextrin and why natural sources of carbohydrates are a better, healthier choice.
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Electrolyte powders Energy chews Energy gels Protein & energy bars Running

Six expert tips for staying motivated with winter training

With shorter days and colder nights, training can become harder than ever to stay disciplined. This article brings you 6 top tips from an experienced triathlete and running coach, in how to stay motivated and...