How to Speed Up Muscle Strain Recovery After Exercise

This article will guide you through the process of speeding up muscle strain recovery, from understanding the science behind muscle strains to preventing future injuries.

What Is Maltodextrin and Why Are Natural Sources of Carbohydrates Better?

Maltodextrin is a common food additive that is widely used in the food industry. In this article we'll uncover the truth about maltodextrin and why natural sources of carbohydrates are a better, healthier choice.

Six expert tips for staying motivated with winter training

With shorter days and colder nights, training can become harder than ever to stay disciplined. This article brings you 6 top tips from an experienced triathlete and running coach, in how to stay motivated and...

How to Choose the Best Energy Bars for Cycling in 2022

When choosing the best cycling energy bars for you there are several considerations; why you are using it, when you are using it, what it will do for you and above all else the personal consideration of taste and...

How to avoid bonking whilst cycling with natural energy foods

Struggling with bonking, or blowing-up, whilst cycling during endurance rides? Find out why synthetic gels and bars are often the root of this sudden loss of energy and how real food prevents this much-dreaded issue -...